Afternoon Tea Menu

Sweet Treats, Savory Bites & Refreshing Teas

General and Premium tickets include a traditional three-tier afternoon tea stand featuring savoury tea sandwiches, tea cakes and a warm scone.

Savory

ShellfishPREMIUM

Lobster Roll

Chilled lobster with light aioli on a buttered roll.

Coronation Chicken

Curried chicken salad with sultanas on soft white bread.

Vegetarian

Cucumber & Herb Butter

Crisp cucumber with herb butter on soft white bread.

Vegetarian

Egg Mayonnaise & Cress

Free-range egg mayonnaise with fresh cress.

Honey Ham, Cheddar & English Mustard Butter

Honey ham and cheddar with English mustard butter.

Fish

Smoked Salmon & Caper Cream Cheese

Smoked salmon with caper cream cheese on rye.

Cakes & Pastries

VegetarianPREMIUM

Cheesecake

Creamy vanilla cheesecake on a biscuit base.

Vegetarian

Mango Tea Cake

Layered mango sponge with fresh mango glaze.

Vegetarian

Strawberry Tea Cake

Soft sponge with strawberry cream and glaze.

Vegetarian

Chocolate Brownie

Dense, fudgy chocolate brownie.

Vegetarian

Black Forest Cake

Chocolate sponge with cherry and cream.

Vegetarian

Macaron

Almond shells with a smooth ganache center.

Vegetarian

Lemon Square

Zesty lemon curd on a shortbread base.

Scone

Vegetarian

Traditional British Scone

Baked warm, served with clotted cream and jam.

Hot Teas

Earl Grey Cream

Hand-blended black tea with fragrant bergamot and a touch of French vanilla.

English Breakfast

A robust black tea that brews smooth and malty with a clean finish.

Caffeine Free

Pacific Coast Mint

A sharp, smooth blend of organic spearmint and peppermint. Caffeine free.

Apricot Escape

Steeps a delicate pink with a clean finish of ripe apricot and Asian pear.

Iced Teas

Hibiscus Cooler

Fruity, sweet, and tart with medium caffeine. Organic and kosher.

Blue Pineapple

A fruity, round, and sweet oolong blend with medium caffeine.

Menu is subject to change. Hot and iced teas are poured throughout the ride.